Wednesday, March 16, 2011

*Slow Cooker Scrumptiousness* Alfredo Chicken with Fettucini

I know what you're asking yourself.  Can you seriously make pasta in the crock pot? 
I mean, yes you can. 
Check out my girl over at Crock Pot 365.  She does it all the time.
(Poor lady has never even met me and she's already *my girl*  I hope she doesn't think I'm nuts...)
But today, we're just faking it.

Moving on.  This recipe is an adaptation of a recipe that a good friend of mine sent me.  We'll call her K, also known as The Future Mrs. N.  We'll get her into blogging eventually.  For now, I love you K!

This was one of Hubby's favorite recipes that I've made.  He even sincerely thanked me for making such delicious dinners for him and said that it relaxed him after a busy day.  {Sigh}.  If that doesn't make it worth it, I don't know what does.

Seriously I have no focus today. 

Alfredo Chicken with Fettucini

2 Frozen Chicken Breasts
1 Jar of Alfredo Sauce
1 Can Sliced Mushrooms (drained)
3/4 of a Package of Fettucini

This is another one of those super easy ones.  Have you noticed that it's pretty much all I do?  Put a little bit of sauce in the bottom of the crockpot and place chicken breasts on top

Pour on the rest of the sauce and then the mushrooms on top and stir it all up

Turn it on low and leave it be for 7-8 hours.  Do something awesome.  Like making a pie for Pi day.  Ok, maybe that makes me more of a geek than awesome.  Whatever.

Come back and cook up your pasta, the normal way.  It doesn't have to be fettucini.  Just whatever you're feelin.  (See, I totally faked you out.  Hopefully you can cook pasta too.  It's pretty much just as easy as the rice that we made for the other ones.  You should be fine.  I have faith in you)

Shred up the chicken with a fork (or leave it whole if you'd know me and my shredded meat) and pour all of the hot deliciousness all over that big bowl of steamy pasta. (Note: I kind of wish I hadn't shredded it this time.  The original recipe was just for the chicken and it would have been really tasty that way too!)

Eat. It.

And don't forget to sign up for my first ever giveaway for $30 at CSN Stores!  The winner will be announced on Friday!

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  1. This looks really good! I love the crockpot blogs! I came across another great one
    Her recipes are soo good and easy! I haven't subscribed yet because I'm still trying all of the recipes that she posts! But it's a great idea!

  2. Can I just say... I NEED to get a crock pot!

  3. This looks amazing, I am going to try it out!

    I am visiting from I ♥ Blogging! Thank you for joining our blog hop! I would love if you could stop by

  4. YUMMO!
    Awesome blog!
    I'm your new follower on GFC.
    So glad I found you with the hop!
    You can reach me at:

  5. This looks really good! I love new crockpot recipes!!

    I'm a new follower from the blog hop and would love it if you'd check out my new blog at! Have a great day!

  6. YUM!!!!!! :)
    I love this tutorial! :)

    I am your newest follower from the blog hop! :)


  7. That looks so yummy!

    New follower Would love a follow back!

  8. that looks so delicious :)
    wow that is pretty do you seal it with anything?
    would luv for you to add it to our linking party this week.

  9. New follower from Marvleous & Smookie's Thirsty Thursday blog hop!

    Thanks! :)

  10. Oh that looks yummy!!!
    Happy Hopping!!

  11. Great blog! This dish looks wonderful! Cute little puppy in the header! Looks spoiled!!
    New follower from the hop! Hope you can follow back!

    If interested in my Smashbox eyeshadow giveaway (low entry):

  12. New follower from Thursday Cafe blog hop

  13. Yum!

    Thanks for joining Surfin' Saturdays! Following you back. I also co-host a hop called Follow Me Fridays and would love for you to join. Have great week!

  14. YUM! I love to cook. I have a whole other blog dedicated to recipes :) Hi! I am a new GFC follower from Thursday's Friends and Giveaways Cafe. You can find me at

    Happy alomst Friday!

  15. This looks delicious and easy! I found you through Mamato4blessing's Friday bloghop and am now following. Looking forward to reading more.:)

  16. I made this tonight (minus the mushrooms), and it was great! I loved having dinner ready when I did basically nothing to prepare. Thanks for sharing!


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