Tuesday, April 24, 2012

Spicy Ginger Soba Noodles {Recipe}

So I've had {and loved} soba noodles before, but I never really thought about trying to make them for myself
Until I saw this recipe from Simply Reem
And felt the need to try my own version

These things are delish
And super filling
And uber easy
And could be made with a zillion and a half sauce combinations
{which I intend to try asap}

Spicy Ginger Soba Noodles

2 - 6 oz packets soba noodles
2 tblspns toasted sesame seeds
1 bunch green onions
1/2 cup cilantro
1 tsp preminced garlic
2 tblspns ginger
3 tblspns sesame oil
3 tblspns chili oil
2 tblspns soy sauce
2 tblspns rice wine vinegar
1 tblspn honey
1 tsp salt
1 tsp black pepper

Chop up the green onions and the cilantro.

Then, throw them in a bowl with the ingredients from ginger through pepper.  Pop it in the fridge for a bit while you make your noodles.

Bring some water to boil and throw the noodles in.  You're going to want to mix them more often than you would with your normal pasta, and they cook quicker too.  Once cooked, drain noodles.

Pour the sauce and sesame seeds in with the noodles and toss to coat.

That's it.
And I seriously felt like I was eating some fab takeout.
Simply put, it was pretty awesome.

{Print Recipe}

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  1. I think I better make this one too :))

    1. you totally should...it was absolutely delicious and SO easy!

  2. Oh lol I keep leaving comments as 2 people!! I'm Raelene...and Joy :) hah. Multiple personalities!

  3. Oh my goodness this looks so great!

    1. thank you! the soba noodles are my new fav...i'm definitely going to try them with a few different sauces asap!


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